by Karen Snow, ND | Oct 4, 2016 | Karen's Blog
Oven roasted chickpeas are a great protein-rich snack option. They make for a crunchy treat on their own while watching tv, a crouton replacement for a salad, or an addition to vegetable soup. The crunch is maintained when consumed fresh out of the oven, but can still...
by Karen Snow, ND | Sep 17, 2016 | Karen's Blog
I love a quick lunch option that can be made in bulk and enjoyed for a few days, and this black bean quinoa protein bowl is just that. Leftovers are such a time saver and an important part of helping us stay on a healthy track in our home. Leftovers and crock pots, I...
by Karen Snow, ND | Jan 18, 2016 | Karen's Blog
Does this cold weather have you feeling down? For some of you, this is exciting and you are enjoying skiing, snowhoeing and building snowmen with your families. For others, this is the most dreaded time of year. Here are some tips to improve your mood this season.Here...
by Karen Snow, ND | Jan 18, 2016 | Karen's Blog
Here is a simple black bean avocado dip recipe that will leave you feeling good about what you’ve eaten and satisfied taste buds to top it off. It’s quick, simple, and if you’re really in a pinch, can act as a light meal. This could be a healthy...
by Karen Snow, ND | Jan 12, 2016 | Karen's Blog
1. Add healthy food to your diet. Try adding a piece of fruit with your breakfast or chopped veggies for a snack at lunch. The more healthy food you add to the diet, the more satisfied your body will feel with the added nutrients, leaving less room for junk...
by Karen Snow, ND | Jan 12, 2016 | Karen's Blog
Eating can be stressful, especially when you don’t feel like you have the time to make healthy choices. The key is planning ahead, knowing where your next snack/meal is coming from. This will mitigate a lot of stress in the kitchen and in your day. Nutrition...
